DINING: Beaujolais dinner, mayor as server and more

Heidi Knapp Rinella, Diva of Dining

13 years ago

A special Beaujolais Nouveau dinner menu will be served Thursday (Nov. 17) at Marche Bacchus, 2620 Regatta Drive. With an entree choice of traditional beef bourguignon or pan-seared loup de mer, the three-course dinner with a glass of wine is $39.99. The regular menu also will be available. …

Las Vegas Mayor Carolyn Goodman will be a special guest server on Thursday at Grape Street Cafe, 7501 W. Lake Mead Blvd. All of her tips will be donated to Whitney Elementary School. For reservations, call 228-9463. …

Barley’s Casino & Brewing Co., 4500 E. Sunset Road in Henderson, and Wildfire Rancho, 1901 N. Rancho Drive, will host all-you-can eat barbecue events on their patios during the next two weekends. The schedule is 11 a.m. to 4 p.m. Saturdays at Wildfire and 11 a.m. to 4 p.m. Sundays at Barley’s. The buffets will include smoked brisket, pork ribs, kielbasa, baked beans, and macaroni and cheese, and are $10.99 per person. Live music also will be provided at Wildfire Rancho. …

Chef Bradley Ogden will sign his new cookbook, “Holiday Dinners With Bradley Ogden: 150 Festive Recipes to Bring Family & Friends Together,” at 5 p.m. Monday (Nov. 21) at his eponymous restaurant at Caesars Palace, 3570 Las Vegas Blvd. South. Books will be available for purchase. …

A holiday hors d’oeuvres cooking class is scheduled for 10 a.m. to noon Dec. 10 at Mon Ami Gabi at Paris Las Vegas, 3655 Las Vegas Blvd. South. It’s $50 per person, plus tax and tip, and will cover such dishes as Dijon deviled eggs with Topiko caviar and mini New England lobster rolls, and will include French champagnes and a recipe booklet. To register, call 944-4224. …