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Dining Pick of the Week: 21 Buffet

617 Mall Ring Circle at Marks Street, 382-1888

You won't be surprised to learn that you're a winner when you finish eating at 21 Buffet. This all-you-can-eat Asian restaurant has just about everything you can imagine, including appetizers (fried shrimp, steamed dumplings, fried won ton, egg roll), soups (egg drop, sweet and sour, chicken noodle) and entrees such as chicken with broccoli, vegetable fried rice, beef with mixed vegetables, and sweet and sour shrimp. Not hungry for a big buffet? Sit down and enjoy the regular menu, featuring kung pao shrimp, orange chicken, Hunan Beef, Szechwan shrimp, shrimp with cashews, beef with scallions, curry beef, General Tso's chicken, moo goo gai pan, pepper steak with onions, and house fried rice with shrimp, chicken and roast pork. Several Cantonese dishes are Ocean Delight (shrimp, crab, mussels, scallops, cauliflower, broccoli), Happy Family (lobster, shrimp, beef, chicken, pork, Chinese vegetables) and Four Seasons, a combination of beef, sliced chicken, shrimp and roasted pork sautéed with Chinese vegetables in special sauce. Lunch buffet is $7.99 from 11 a.m. to 4 p.m., and dinner is $10.99 from 4 to 11 p.m. Children 3 to 10 eat for half price. The Saturday and Sunday all-day dinner is $11.99. The 21 Buffet is open daily from 11 a.m. to 9:30 p.m. - Jack Bulavsky

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