It certainly isn’t difficult to find a beer in Las Vegas. But if you’re looking for just the right brew, in just the right environment, without traveling too far from your hotel, we’ve compiled a list of a few places you may want to explore.
Al Mancini
Al Mancini is a graduate of Seton Hall University and Brooklyn Law School, who began his career in journalism as a music reporter for ABC News Radio in 1996. He moved to Las Vegas to cover Southern Nevada for the network in 2001, and has covered the local dining scene for numerous publications since 2003.He joined the Review-Journal in 2016.
Five places to check out for fried food.
The Downtown Grand will celebrate this weekend’s NHRA drag racing at the Las Vegas Motor Speedway with a Terry McMillen Experience.
Bobby Flay’s new restaurant, Shark, quietly opened to the public on Monday and will officially open its doors this weekend as part of the Palms’ grand reopening celebration.
Just in time for the playoffs, former Tao Group corporate chef Marc Marrone has opened a bao cart at T-Mobile Arena. Graffiti Bao, at the top of the escalator from the arena entrance to the Main Concourse near section 12, offers four styles of bao: a cheeseburger bun called Bao Royale, a kung pao chicken bao and a sweet potato and vegetable bao with house-made green curry, plus a dessert bao filled with Nutella and caramelized banana, topped with white chocolate sauce.
Former Tao Group chef Marc Marrone will serve food at T-Mobile Arena tonight as the Vegas Golden Knights attempt to clinch a playoff spot in their game against the Minnesota Wild.
The Downtown Las Vegas Events Center is bringing Muay Thai fighting downtown on Saturday with Lion Fight 53.
Lorenzo Garcia began his routine to the sounds of ZZ Top, starting off slowly — spinning, flipping and juggling a liquor bottle and a mixing tin above his head and behind his back.
Five restaurants that have whole fish on the menu.
The Writer’s Block will host “Live Through This: An Anthology of Unnatural Disasters, Stories and Essays by Las Vegas Writers” at 7 p.m. Thursday.
Scott Conant was in town Tuesday to host a one-year anniversary party for his Red Rock Resort restaurant Masso Osteria. The theme was Prosecco and Pizza, and the celebrity chef mingled with guests who were enjoying some bubbles and bites.
In this episode of Taste of the Town, the Iron Chef shares his philosophy on teppanyaki and makes a teppan steak dinner for the Review-Journal’s Al Mancini.
As a band plays in the distance, classic car owners show off their rides, and chili lovers wander through Pahrump’s Petrack Park sampling the creations of over 40 chili cooks, Ken Hook is in the home stretch.
Here’s a list of places to splash down as pool season heats up in Las Vegas.
The St. Patrick’s Day weekend celebration runs for four days at the Fremont Street Experience, with the big party on Sunday.