Las Vegas branch of Lasagna Love has 66 volunteers who prepare and deliver pans of lasagna to people in need.
Heidi Knapp Rinella
Heidi Knapp Rinella is an award-winning journalist with more than 35 years of experience as a writer and editor at newspapers in Ohio, Florida and Nevada, and is the author of seven books. She’s been with the Review-Journal as a feature writer and food critic since October 1999.
South Point restaurants to reopen, while Black Tap, Black Sheep and PT’s Wings & Sports add food items, Emeril’s adds cocktails and two spots make top 100 list.
Robert Teddy, who owns Wicked Donuts on West Lake Mead Boulevard, created The Original Cereal Bowl Donut, and you eat the bowl and spoon along with the cereal.
One Steakhouse, from Michael and David Morton of MB Steakhouse fame, will be livelier and more integrated with the casino while maintaining steakhouse intimacy.
Clique Hospitality has announced that Gatsby’s Cocktail Lounge will be a Champagne-focused spot off the casino floor with a 360-degree bar and attentive service.
Tacotarian owner Kristen Corral is launching a local delivery co-op while Hershey’s offers free chocolate, and popups and other food-related events are planned.
Makers & Finders, which primarily has been serving breakfast and lunch at its two locations, is adding desserts and dessert cocktails and will open evening hours.
McMullen’s Irish Pub, Rí Rá and Nine Fine Irishmen will all be party central, but lots of spots that don’t usually skew Irish will celebrate the wearin’ of the green.
St. Patrick’s Day treats at Pinkbox Doughnuts and special drinks at The Underground.
Chefs Antonio Nunez of The Stove and Lanny Chin, late of Greene St. Kitchen and the Slanted Door, and a third chef will open a ghost kitchen/coffee shop/grab-and-go.
Lots going on in Las Vegas restaurants, including an opening, an announcement from a Virgin restaurant, a food-truck rally and a cake that depicts a cafe’s menu.
The March and Easter Art Boxes from Art Classes for Kids each contain an art-history lesson and all the supplies needed for children to create three projects.
Longtime Las Vegans are used to finding surprises in the desert, but usually they’re not as pleasant as this.
PT’s properties offer Knights party boxes and beer buckets while Burnt Offerings celebrates Purim.
Food Network personality Beau MacMillan has been named culinary director of Money, Baby! at Virgin Hotels Las Vegas.