Husband-and-wife team Derek and Juliet Douglas, a visual artist and hospitality professional, plan to open Golden Fog Coffee in May in the new Share Downtown complex.
Heidi Knapp Rinella
Food, Restaurant critic
Email: hrinella@reviewjournal.com
Phone: (702) 383-0474
X: @HKRinella
Heidi Knapp Rinella is an award-winning journalist with more than 35 years of experience as a writer and editor at newspapers in Ohio, Florida and Nevada, and is the author of seven books. She’s been with the Review-Journal as a feature writer and food critic since October 1999.
A Lenten lobster special leads this week’s food & drink roundup.
Marc Vetri’s Vetri Cucina at the Palms will be taken over by fellow James Beard Award-winners Jon Shook and Vinny Dotolo for a special dinner March 30.
In recognition of leap day babies, who only get to celebrate every four years, Las Vegas-area restaurants will offer free treats and other deals on Saturday.
Rampart Casino at the Resort at Summerlin is celebrating National Blackjack Day on Monday to remind players that it still offers a 3:2 payout.
House-made south-of-the-border options join Symon’s lineup of smoked meats (including those sold by the pound) and vegetarian options.
Restaurant chain known for giant portions of comfort food says Las Vegas patrons have asked for smaller options.
Pizza to the Polls, a nonpartisan group started in three states in 2016 election, will deliver free pies during voting in Nevada on Saturday.
If you’re hankering for Cajun and New Orleans-style food and beverages, these Las Vegas places have got you covered.
The Golden Tiki’s celebration of Don the Beachcomber’s birthday leads this week’s food & drink roundup.
Masaharu Morimoto, an Iron Chef in Japan and the U.S. and who has 18 restaurants worldwide, will be the guest chef at Eataly’s Manzo on March 5.
Right winger Reaves created Showtime Blonde Ale in collaboration with MGM Resorts, and it’ll be available only at its Las Vegas properties.
Dish at Marssa at the Westin Lake Las Vegas offers a mist-like presentation at your table.
Other foodie events include a documentary screening at Crown & Anchor and tickets on sale for annual Epicurean Affair.
New Orleans native chef says city feels like home; owner revamps patio to accommodate events such as live-music brunch.
