Founder and head creamstress Valerie Stunning, a former exotic dancer, makes one of the creameries signature cones called “XXXpense It” at Paradise City Creamery.
Marche Bacchus restaurant in Las Vegas celebrated France’s Bastille Day with a special menu, entertainment and skydivers on July 14, 2020. (Heidi Fang/Las Vegas Review-Journal)
Co-Founder of Foundation Assisting Seniors, Favil West, talks about the Henderson nonprofit and their 16th annual benefit golf tournament to take place on Memorial Day, May 27. (K.M. Cannon/Las Vegas Review-Journal) @KMCannonPhoto
The Gay and Lesbian Center of Southern Nevada (The Center) introduced its new coffeeshop, Little Rainbow Cafe, in June. Rainbows are everywhere, even in the lattes and toast, and employees wear t-shirts with the quote “Be a rainbow in someone’s cloud.” Owner Ben Sabouri said the concept is “built around the idea of, you know, be kind and treat everybody the same.” (Madelyn Reese/Las Vegas Review-Journal)
The Center, a community center for the LGBTQ community of Southern Nevada, has a new cafe. Little Rainbow Cafe serves up a pride-inspired signature “Rainbow Latte.” (Madelyn Reese/Las Vegas Review-Journal)
SuperZoo draws thousands of pet store industry professionals from all over the world to Las Vegas for three days to view the latest trends in animal food, clothes, treats, accessories and more. (Madelyn Reese/Las Vegas Review-Journal)
Carlos Reynoso of Red Mercury Entertainment talks about the inaugural 1Farm Local Food Farm Festival scheduled for Sept. 8 at the Las Vegas Springs Preserve. K.M. Cannon/Las Vegas Review-Journal
UNLV Dance instructor Dolly Kelepecz talks about how UNLV dancers will accompany the Las Vegas Philharmonic in a performance of “Carmina Burana” at The Smith Center Reynolds Hall on Saturday, April 14 at 7:30 p.m. K.M. Cannon/Las Vegas Review-Journal @KMCannonPhoto
Majestic Repertory presents “Marie Antoinette” in their new and improved theater in the arts district of downtown Las Vegas. The non-profit recently did $12,000 worth of improvements to the playhouse, and will perform “Marie Antoinette” through April 22. K.M. Cannon/Las Vegas Review-Journal
Dallisa Hocking’s new “boutique soul center” pays tribute to her late Grandma Ellie. (John Przybys/Las Vegas Review-Journal)
Jill Oliver and Michael Worley share their love story in time for Valentine’s Day.
Sharon and John Pauli share the story of how they met while teaching near the Navajo Nation in Sanders, Arizona.
The first-ever Chinese New Year China Lights festival in North Las Vegas runs until Feb. 25. (Briana Erickson)
Kitchen Table Squared in Las Vegas serves a bloody mary topped with a feast (Janna Karel Las Vegas Review-Journal)
Football just got a whole lot cuter! 2 puppies from the Nevada SPCA will compete in Animal Planet’s ‘Puppy Bowl’ Sunday Kassi will compete for Team Ruff, and Rufus for Team Fluff Rufus may be more interested in squeaky toys than footballs, and he likes ear scratches more than touchdowns This is the fourth year the NSPCA has had a puppy in the ‘Puppy Bowl’ The ‘Puppy Bowl’ will air at 12 p.m. PST Sunday on Animal Planet Who you got? Team Ruff or Team Fluff?
Seventh Annual Mesquite Balloon Festival Gets Off The Ground
Dancers at the National Basque Festival in Elko in July
1OAK makes a Tuxedo cocktail to celebrate Matt Goss’ ongoining engagement
Rainbow Ryders takes flyers high above the Las Vegas Valley
Hell’s Kitchen has opened on the Las Vegas Strip! Gordon Ramsay’s new restaurant boasts many nods to the hit television show, with pitchforks on the chairs, napkins and ceiling. The menu mirrors the show as well, with signature beef wellington, crispy skin salmon and sticky toffee pudding. Drinks include a bubbling “Chef’s Stew” gin cocktail and a “Smoke on the Blvd” smoked whiskey cocktail. Hell’s Kitchen is open for lunch and dinner.
The Ethnic Express international folk dancing group runs through a number at the East Las Vegas Community Center on Nov. 8. Madelyn Reese/ Las Vegas Review-Journal
Snapbot, the vending machine/kiosk for Snapchat Spectacles, arrived at The Linq Promenade Tuesday morning. Elaine Wilson/Las Vegas Review-Journal
Eboni Lomax has been a “Wine Angel” for 10 years at Aureole Las Vegas. Lomax scales the 4-story wine tower on pulleys to grab wine for awaiting guests. Elaine Wilson/Las Vegas Review-Journal.
Social media influencers explain what goes in to the perfect foodie Instagram post. Elaine Wilson/Las Vegas Review-Journal.