The new store features a signature mix of more than 60 doughnut varieties, plus new breakfast items and a drive-thru.
Food
Singer Jennifer Hudson, Christmas movies and dancer Derek Hough lead this week’s entertainment lineup in Las Vegas.
The latest project from the owner of Esther’s Kitchen features cocktail and snack pairings, nods to street art and a determination to make happy hour cool again.
This year brought another helping from big-name chefs, plus buzzy off-Strip spots and the exit of some longtime Vegas restaurants.
A large Asian food festival is set to be held in Las Vegas next year.
Chocolatier Forrest Mars came out to Las Vegas to retire, but after learning about Nevada’s unique liquor laws, he decided to start a new brand instead.
Consider the caviar Twinkie. What is essentially a buttery cornbread forms the Twinkie cake; the yuzu crème fraîche stands in for vanilla cream filling. The caviar, of course, is wholly Vegas.
The return of Nevada Ballet’s “Nutcracker,” the NBA Cup and an immersive “Nightmare Before Christmas” top this week’s entertainment options.
The new spots include a vegan place, family Thai and tea on a bus.
Caspian’s is attempting the unlikely. The club is mixing live rock ‘n’ roll on a regular basis with high-end food fare (especially caviar) for those apt to snack on Pringles.
The local selections for Yelp’s inaugural list of the Top 100 Chinese restaurants in the U.S. reflects the breadth of true Chinese food in Las Vegas; no need for Panda Express.
The restaurant’s brawny burgers and boozy shakes are making the move to a storefront space along the main drag.
Restaurateur and reality TV star Lisa Vanderpump pairs splendid cocktails with a twist on classic American dishes in her third restaurant on the Las Vegas Strip.
The menu celebrates a modern approach to Indian dishes and cooking techniques, with occasional touches of East Asia.
Las Vegas restaurants are offering latkes, brisket, roast chicken, holiday doughnuts and more for the Festival of Lights.
