The annual event benefiting Three Square Food Bank runs through June 16 with 225 participants offering prix fixe menus or special promotions.
Food
Closed on South Jones Boulevard since a late March fire, China Mama looks to be opening soon in Shanghai Plaza.
The restaurant began life as Fleur de Lys, a Las Vegas outpost of one of the country’s most esteemed French restaurants.
Pine Bistro is the newest project from AYYA Hospitality Group, creator of Crust & Roux and Thick & Thin Treat Bar.
“Tina: The Tina Turner Musical,” James Taylor in concert and stand-up shows by Tig Notaro and Jim Jefferies head this week’s list of things to do.
David Robins is the Las Vegas culinary director for the famed chef, who is a partner in the new place inspired by San Francisco, France and Italy.
A downtown eatery that specialized in doughnuts from the norm to the eclectic has closed its doors after seven years.
Jolene Mannina is keeping the new project downtown, with four commercial kitchens for rent under one roof.
Cochinita pibil and vegan pulled pork star at the first Las Vegas location of this Miami hot spot.
Famed chefs, stunning architecture and global cooking star at the hall, part of the $850 million UnCommons development in southwest Las Vegas.
Foley Family Wines, the family-owned wine company that also owns the NHL’s Golden Knights, has officially taken over a restored distillery in Minden.
Over the past 10 years, the popularity of kale has skyrocketed. You’ve probably heard it referred to as a superfood. Learn more about its powers.
Las Vegas resident and famous actor Mark Wahlberg will take over Circa Bar.
The winner of multiple James Beard Awards has been a leading culinary figure in Las Vegas for 25 years.
The Aces’ home opener, Punk Rock Bowling and the “Straight Jokes, No Chaser” comedy tour lead this week’s lineup of things to do in Las Vegas.




