Las Vegas restaurants are offering latkes, brisket, roast chicken, holiday doughnuts and more for the Festival of Lights.
Food
The Raiders promoted a quarterback from their practice squad to their active roster with Aidan O’Connell dealing with a knee injury.
The menu features croquettes, empanadas, citrus-jabbed seafood and beef, and many artisan rums.
From canine-themed tiki joints to one of the best bars in America, these are the spots you need to see.
John Mull’s Meats and Road Kill Grill was nearly destroyed in a fire before Thanksgiving, but its owner says his business has received support from the community.
The hall of Italian food and drink is marking its sixth anniversary with its first significant build-out since its debut.
McDonald’s USA president Joe Erlinger said a “cult following” item would be back on the menu next year.
The coastal menu, created by a Michelin-starred chef, runs to tiradito, duck confit tostadas, grilled whole fish, and surf and turf.
The Great Santa Run, Power Slap 10 and The Crystal Method top this week’s entertainment lineup in Las Vegas.
The southwest valley restaurant was famous for its brunch and the mingling of Jamaican and New Mexican flavors on the menu.
Heading the list of newcomers is the third location of a Guatemalan chain known for its grilled and fried chicken.
The standard Old West cowboy pour, the cliché goes, featured whiskey neat tossed back in a saloon. Put that assumption out to pasture.
The new shop marks the chef and TV personality’s sixth restaurant in Las Vegas, and the fourth with Caesars Entertainment.
The early November debut came about a month before the restaurant plans to open its fifth location this week.
Restaurants are offering specials, plates and prix fixe menus for Christmas Day, Christmas Eve and other holiday dates.
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